Go-to Appetizer: Goat Cheese Stuffed Dates

This time of year, when we start attending a lot of family gatherings and hosting holiday get togethers, I like to have a couple of go-to appetizer recipes in my back pocket that are delicious but easy. My favorite from this year are simple goat-cheese stuffed dates. All you do is slit open fresh dates, stuff with high-quality goat cheese, bake at 350 for 15-20 minutes (or until toasty) and top with balsamic vinaigrette  Wah-la!

What are your go-to recipes for the holidays? We'd love to hear in the comments!

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